Fish Fillets
Fresh, tender, and boneless—our Fish Fillets are perfect for quick, healthy meals. Carefully cut and cleaned, these fillets are ideal for grilling, pan-frying, baking, or steaming. Mild in flavor and rich in protein, they pair beautifully with a variety of marinades and seasonings.
- Cut: Skinless, boneless fillets
- Type: (You can specify fish type – e.g., psangasius, Tilapia,)
- Usage: Great for continental, Asian, or desi-style dishes
- Storage: Keep refrigerated or frozen
Fish Cuts
Fresh, meaty, and full of flavor, our Fish Cuts are perfect for traditional curries, fries, or grills. Sliced with precision and cleaned for convenience, these bone-in pieces deliver authentic taste and a satisfying bite in every dish.
- Cut: Bone-in slices from whole fish
- Type: (Specify fish type – e.g., Rohu, Catla, etc.)
- Usage: Ideal for curries, pan-frying, and grilling
- Storage: Keep refrigerated or frozen for lasting freshness
Pangasius Fish
Mild, tender, and versatile—our Pangasius Fish Fillets are boneless, skinless, and perfect for a variety of recipes. With a delicate flavor and flaky texture, they’re great for grilling, baking, pan-frying, or steaming. Naturally lean and high in protein, Pangasius is a healthy choice for everyday meals.
- Cut: Boneless, skinless fillets
- Texture: Soft, flaky, and easy to cook
- Usage: Ideal for curries, grills, stir-fries, or fish fingers
- Storage: Store refrigerated or frozen to maintain freshness
Tilapia Fish
Lean, mild, and protein-rich—our Tilapia Fish Fillets are boneless, skinless, and perfect for quick and healthy meals. With a delicate flavor and firm texture, they’re great for grilling, baking, pan-frying, or steaming. A family favorite that’s as nutritious as it is delicious.
- Cut: Boneless, skinless fillets
- Texture: Firm and flaky
- Usage: Ideal for continental dishes, curries, tacos, and more
- Storage: Keep refrigerated or frozen for best quality
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